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| Tradiční Eintopf s masem a zeleninou |
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49,- |
| (Traditional Eintopf with meat and vegetables) |
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| Čočková s uzeninou |
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49,- |
| (Lentil soup with smoked meat) |
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| Doporučujeme |
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| Medailonky z dančího hřbetu s omáčkou z barevného pepře s marinovaným |
328,- |
| žampionem, pekařské brambory |
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| (Grilled venison loin, pepper sauce, marinated mushrooms, |
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| baker’s potato with onion and garlic) |
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| Líčka z mladého býka na červeném víně, bramborové pyré |
198,- |
| (Cheeks of a young bull in red wine, mashed potatoes) |
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| Slovenské bryndzové halušky s uzeným masem a restovanou slaninou |
184,- |
| (Slovak sheep cheese gnocchi with smoked meat and roasted bacon) |
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| Grilovaná vepřová játra na roštu, pečený brambor se šalotkou |
182,- |
| Grilled pork liver, baked potatoes with shallots |
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| Smažená vepřová játra, domácí bramborový salát |
182,- |
| (Fried pork liver, homemade potato salad) |
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| Velký zeleninový talíř s camembertem a bylinkovým dipem |
179,- |
| (Large vegetable plate with camembert and herb dip) |
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